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Event Reminder: Book Release and Signing

Don’t forget, Jill Ciciarelli will be releasing her first book, Fermented:  A Four-Season Approach to Paleo Probiotic Foods, on August 16 from 6pm to 9pm.  If you haven’t heard about the book, there are flyers and a copy of the book on the main table at the box.

The celebration will be hosted at Espresso a Mano in Lawrenceville.  Address:

3623 Butler Street
Pittsburgh, PA 15201

Make sure you stop by, pick up a copy of the book, and have Jill sign it.  If you already have a copy, bring it, Jill will sign it too.

Fermented Cover LARGE